About Us

We are a leading name in premium seafood, supplying quality product to customers across Australia and beyond. Our Botany facility is a fast-paced, dynamic environment, and we’re proud of the energetic, hard-working team behind our brand.

About the Role

We are looking for an enthusiastic Fish Handler / Fish Packer to join our team. This is a hands-on role suited to someone who thrives on early morning starts, enjoys working as part of a busy team, and takes pride in doing the job well.

Hours: 50 hours per week, Monday to Friday, plus a half day Saturday. Early morning starts.

What you’ll be doing:

• Handling, sorting and packing fresh seafood to a high standard
• Maintaining quality, hygiene and food-safety standards throughout
• Keeping the work area clean, organised and running smoothly
• Working efficiently as part of a fast-paced team to meet daily dispatch

What we’re looking for:

• A positive, can-do attitude and plenty of energy
• Reliability and a strong work ethic — someone we can count on for the early starts
• The ability to work well in a team and keep pace in a busy environment
• Previous experience in fish handling, seafood, or food processing preferred (but not essential for the right attitude)
• Physically fit and comfortable working in a chilled environment

What we offer:

• A role with a leading, well-regarded seafood brand
• A supportive, dynamic team and a good working environment
• Consistent full-time hours

If you’ve got the right attitude and energy, we’d love to hear from you. Apply now with your resume.

Employer questions

Your application will include the following questions:

• Which of the following statements best describes your right to work in Australia?
• What’s your expected annual base salary?
• How many years’ experience do you have as a Handler?
• How much notice are you required to give your current employer?
• Have you worked in a role which requires a sound understanding of Good Manufacturing Practices (GMP)?
• Do you hold a current Food Safety certificate?